A star goes on tour ...

Posted: 19 September 2009

Hello. I'm Marco Noah and I was born on 18.09.2009 at 19.55 clock. At birth I was 51 cm and 3,700 g in weight. Mom and Dad are very happy that everything went so well.

Marco - our traveling star

Incidentally, I have also a Vietnamese name, Du Tinh (Chinese游星:) what one star can translate traveler with. Is not that a beautiful meaning?



Hello World

Posted: 10 January 2009

Kim Ngoc, and Bernd

Welcome to our private homepage!

You can get a entry in the guestbook or write to us in person contact .

We welcome greetings from around the world ...

Kim Ngoc, Bernd and Marco



Recipes from Southeast Asia to cook

Posted: 10 January 2009

Soup

Vietnamese Dipping Sauce
Vietnamese Dipping Sauce - Nuoc Mam Cham - Dipping Sauce Recipe for Vietnam

Malaysian Sambal Sauce
Traditional Malaysian sambal sauce. Spicy, versatile and keeps well.

Chicken Adobo
Chicken Adobo is a national dish of the Philippines. Adobo is the Spanish word for marinade or sauce and the chicken adobo marinade is a combination of soy sauce, vinegar, bay leaf and crushed garlic and peppercorns.

Vietnamese Spring Rolls
Vietnamese Spring Rolls Filling - Cha Gio - Recipe for Spring Rolls Filling

Indonesian Fried Rice
A full meal by itself, this Indonesian fried rice is tasty and satisfying. It is easy and quick to prepare and a great way to use up leftover rice.

Lemon Grass Drink
Southeast Asian Lemongrass Drink

Filipino Green Salad
Filipino Green Salad

Vietnamese Street Food
Vietnamese Street Food

Filipino Home Cooked Meals
A Simple Meal in a Filipino Home.

Opening Young Coconut
Technique to open up a coconut for its young and green juice and flesh.

Source: About.com: Southeast Asian Food




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